I OWE YA BIG TIME

WELL FIRST I WOULD LIKE TO EXTEND MY SINCERE THANKS TO CHRISTY.FOR GETTING ME BACK ON TRACK TO BLOGG.NEXT TIME I SEE YOU I'LL TAKE YA OUT FOR A CHICKEN TACO OR SOMETHING. WELL AS FOR ME I WILL BE GOING BACK TO WORK ON MONDAY AND WORK TILL THE END OF THE MONTH AND I'LL GET LAID OFF FROM MARCH 2nd thru th e 16th. HOLLY WILL BE COMING HOME FROM IRAQ NEXT WEEK, AND WE'LL BE GOING TO FLORIDA IN THAT TIME FRAME DISNEY WORLD BOUND AND WHEN WE GET BACK I WILL PROBABLY TAKE A LOAD OF HOLLY'S STUFF TO TEXAS AND IF ALL GOES WELLWE'LL STOP BUY AND SEE THE FOLKS. JUST GETTING THE HOUSE READY TO SELL,JUST INCASE THEY'LL LET ME RETIRE THIS YEAR. WELL I SAID TOO MUCH I'LL SAFE SOME FOR NEXT TIME.

its monday...

Winter break is over next thursday (1/15/09)....and i cant wait to go back to school.  i'm so bored! (i might retract that next week....)  this semester i got accepted to the university honors program, so my class load just got a little heavier, but i wont really feel the weight until fall.  since i am still considered out of state as far as tuition is concerned i have to take classes part time until the end of this coming semester.  after that U. Memphis will consider me in state.  which kinda blows, cuz i have honors class requirements to meet as well as nursing prerequisites to fulfill and i feel like i'm wasting half my day away when i could be taking some of these classes i need.  thats what they made summer school for i guess...too bad honors courses arent offered in the summer. grrr. the few friends i have made at school are slowly one by one backing out of the nursing program for different reasons.  more space for me! ha! well i applied this month for the nursing program, so i should find out if i got in some time after 2/15/09.  on that note....here's what i'm making for dinner:

Ham Tetrazzini

Ingredients:

1/2 lb cubed ham

1 can cream of mushroom soup

1 1/2 cups shredded cheddar

1/2 cup milk

6 oz spaghetti (if you want to use the whole pkg of spaghetti 12 oz, then just double the rest of the recipe)

Directions:

boil spaghetti until cooked.  in another pot mix up the rest of the ingredients until cheese melts and mixture is hot.  when spaghetti is cooked, drain and mix with sauce and serve! its very yummy. (i usually mix the ingredients for the sauce ahead of time and keep it in the fridge until the day i make it then just heat it up)

memphis looks how i feel...sick!

lots of love